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dc.contributor.authorToribio, María José
dc.contributor.authorLope Carvajal, Virginia 
dc.contributor.authorCastelló Pastor, Adela 
dc.contributor.authorSalas, Dolores
dc.contributor.authorVidal, Carmen
dc.contributor.authorAscunce, Nieves
dc.contributor.authorSantamariña, Carmen
dc.contributor.authorMoreo, Pilar
dc.contributor.authorPedraz-Pingarrón, Carmen
dc.contributor.authorSánchez-Contador, Carmen
dc.contributor.authorAragones, Nuria 
dc.contributor.authorPerez-Gomez, Beatriz 
dc.contributor.authorPollan-Santamaria, Marina 
dc.date.accessioned2019-12-20T11:49:36Z
dc.date.available2019-12-20T11:49:36Z
dc.date.issued2019-07-23
dc.identifier.citationSci Rep. 2019 Jul 23;9(1):10638.es_ES
dc.identifier.issn2045-2322es_ES
dc.identifier.urihttp://hdl.handle.net/20.500.12105/8852
dc.description.abstractModifying behavior towards healthier lifestyles could prevent a significant number of malignant tumors. We evaluated the prevalence of healthy habits against cancer in Spanish women free of this disease, taking as a reference the recommendations for cancer prevention included in the European Code Against Cancer (ECAC), and we explored the characteristics associated with it. Our population comprised 3,584 women recruited in a population-based cross-sectional study carried out in 7 breast cancer screening programs. Information was directly surveyed and used to calculate a score based on ECAC recommendations referred to bodyweight, physical activity, diet, breastfeeding, tobacco, alcohol and hormone replacement therapy use. The degree of adherence was estimated with a score that evaluated null (0 points), partial (0.5 points) and full adherence (1 point) of each specific recommendation. Associations were explored using binary and ordinal logistic regression models. The median score was 5.7 out of 9 points. Recommendations with lower adherence were those related to intake of red/processed meat and foods high in salt (23% of total adherence), physical activity (24%) and body weight (29%), and recommendations with greater adherence where those related to hormone replacement therapy use (91%), vegetable intake (84%), alcohol (83%) and tobacco (61%). Overall adherence was better among older women, parous women, and in those living in rural areas, and worse among women with higher caloric intake. These recommendations should be evaluated periodically. Screening programs can be an appropriate place to disseminate this information.es_ES
dc.description.sponsorshipThis study was supported by the Spanish Public Health Research Fund (FIS PI060386 & PS09/0790); by the Spanish Ministry of Health, Social Policy and Equality (EC11-273), by the Carlos III Institute of Health (ISCIII) (AESI PI15CIII/00013); by the Spanish Ministry of Economy and Competitiveness, Juan de la Cierva de Incorporación grant (IJCI-2014-20900); by the EPY 1306/06 Collaboration Agreement between Astra-Zeneca and the Carlos III Institute of Health; and a grant from the Spanish Federation of Breast Cancer patients (FECMA EPY 1169/10). The authors wish to thank the participants in the DDM-Spain study for their contribution to breast cancer research.es_ES
dc.language.isoenges_ES
dc.publisherNature Publishing Group es_ES
dc.type.hasVersionVoRes_ES
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.titlePrevalence of healthy lifestyles against cancer in Spanish womenes_ES
dc.typejournal articlees_ES
dc.rights.licenseAtribución 4.0 Internacional*
dc.identifier.pubmedID31337864es_ES
dc.format.volume9es_ES
dc.format.number1es_ES
dc.format.page10638es_ES
dc.identifier.doi10.1038/s41598-019-47180-xes_ES
dc.contributor.funderMinisterio de Sanidad y Política Social (España) 
dc.contributor.funderInstituto de Salud Carlos III 
dc.contributor.funderMinisterio de Economía y Competitividad (España) 
dc.contributor.funderFederación Española de Cáncer de Mama 
dc.description.peerreviewedes_ES
dc.identifier.e-issn2045-2322es_ES
dc.relation.publisherversionhttps://doi.org/10.1038/s41598-019-47180-xes_ES
dc.identifier.journalScientific reportses_ES
dc.repisalud.centroISCIII::Centro Nacional de Epidemiologíaes_ES
dc.repisalud.institucionISCIIIes_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/FIS PI060386es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/PS09/0790es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/AESI PI15CIII/00013es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/IJCI-2014-20900es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/FECMA EPY 1169/10es_ES
dc.rights.accessRightsopen accesses_ES


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Atribución 4.0 Internacional
Este Item está sujeto a una licencia Creative Commons: Atribución 4.0 Internacional