Por favor, use este identificador para citar o enlazar este Item:http://hdl.handle.net/20.500.12105/18131
Título
Dietary Quality Changes According to the Preceding Maximum Weight: A Longitudinal Analysis in the PREDIMED-Plus Randomized Trial.
Autor(es)
Bouzas, Cristina | Bibiloni, Maria Del Mar | Garcia, Silvia | Mateos, David | Martínez-González, Miguel Ángel | Salas-Salvadó, Jordi | Corella, Dolores | Schröder, Helmut | Martínez, J Alfredo | Alonso-Gómez, Ángel M | Wärnberg, Julia | Vioque, Jesús | Romaguera, Dora | Lopez-Miranda, José | Estruch, Ramon | Tinahones, Francisco J | Lapetra, José | Serra-Majem, Luís | Bueno-Cavanillas, Aurora | Micó-Pérez, Rafael M | Pintó, Xavier | Delgado-Rodríguez, Miguel | Ortíz-Ramos, María | Altés-Boronat, Andreu | Luca, Bogdana L | Daimiel, Lidia | Ros, Emilio | Sayon-Orea, Carmen | Becerra-Tomás, Nerea | Gimenez-Alba, Ignacio Manuel | Castañer, Olga | Abete, Itziar | Tojal-Sierra, Lucas | Pérez-López, Jéssica | Bernabé-Casanova, Andrea | Martin-Padillo, Marian | Garcia-Rios, Antonio | Castro-Barquero, Sara | Fernández-García, Juan C | Santos-Lozano, José Manuel | Fernandez-Lazaro, Cesar I | Hernández-Alonso, Pablo | Saiz, Carmen | Zomeño, Maria Dolors | Zulet, Maria Angeles | Belló-Mora, Maria C | Basterra-Gortari, F Javier | Canudas, Silvia | Goday, Albert | Tur, Josep A
Fecha de publicación
2020-10-02
Idioma
Inglés
Tipo de documento
research article
Resumen
One-year dietary quality change according to the preceding maximum weight in a lifestyle intervention program (PREDIMED-Plus trial, 55-75-year-old overweight or obese adults; n = 5695) was assessed. A validated food frequency questionnaire was used to assess dietary intake. A total of 3 groups were made according to the difference between baseline measured weight and lifetime maximum reported weight: (a) participants entering the study at their maximum weight, (b) moderate weight loss maintainers (WLM), and (c) large WLM. Data were analyzed by General Linear Model. All participants improved average lifestyle. Participants entering the study at their maximum weight were the most susceptible to improve significantly their dietary quality, assessed by adherence to Mediterranean diet, DII and both healthful and unhealthful provegetarian patterns. People at maximum weight are the most benefitted in the short term by a weight management program. Long term weight loss efforts may also reduce the effect of a weight management program.
Palabras clave
MESH
Aged | Behavior Therapy | Body-Weight Trajectory | Cardiovascular Diseases | Diet Surveys | Diet, Healthy | Diet, Mediterranean | Female | Humans | Life Style | Linear Models | Longitudinal Studies | Male | Middle Aged | Obesity | Overweight | Patient Compliance | Prospective Studies | Treatment Outcome | Weight Loss | Weight Reduction Programs
DOI
Aparece en las colecciones
- Investigación > IIS > IdisBa - Instituto de Investigación Sanitaria Illes Balears (Baleares)
- Investigación > IIS > IMIBIC - Instituto Maimónides de Investigación Biomédica de Córdoba (Andalucía)
- Investigación > IIS > IMIM - Hospital del Mar Research Institute-Barcelona (Cataluña)
- Investigación > IIS > IDIBAPS - Instituto de Investigaciones Biomédicas August Pi i Sunyer (Cataluña)
- Investigación > IIS > IBIMA-Plataforma BIONAND - Instituto de Investigación Biomédica de Málaga y Plataforma en Nanomedicina (Andalucía)
- Investigación > IIS > IdiSNA - Instituto de Investigación Sanitaria de Navarra (Navarra)
- Investigación > IIS > IdISSC - Instituto de Investigación Sanitaria del Hospital Clínico San Carlos (Madrid)
- Investigación > IIS > ISABIAL - Instituto de Investigación de Sanitaria y Biomédica de Alicante (C. Valenciana)
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