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dc.contributor.author | Tuomilehto, Jaakko | |
dc.date.accessioned | 2022-10-19T07:43:09Z | |
dc.date.available | 2022-10-19T07:43:09Z | |
dc.date.issued | 2022-10 | |
dc.identifier.citation | Eur J Clin Nutr. 2022 Oct;76(10):1357-1363. | es_ES |
dc.identifier.uri | http://hdl.handle.net/20.500.12105/15072 | |
dc.description.sponsorship | Open access funding provided by University of Helsinki including Helsinki University Central Hospital. | es_ES |
dc.language.iso | eng | es_ES |
dc.publisher | Nature Publishing Group | es_ES |
dc.type.hasVersion | VoR | es_ES |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | * |
dc.title | How to prevent non-communicable diseases? - A continuous need for a better understanding of the role of nutritional factors through scientific research | es_ES |
dc.type | journal article | es_ES |
dc.rights.license | Atribución 4.0 Internacional | * |
dc.identifier.pubmedID | 34711929 | es_ES |
dc.format.volume | 76 | es_ES |
dc.format.number | 10 | es_ES |
dc.format.page | 1357-1363 | es_ES |
dc.identifier.doi | 10.1038/s41430-021-00997-0 | es_ES |
dc.contributor.funder | University of Helsinki (Finlandia) | es_ES |
dc.description.peerreviewed | Sí | es_ES |
dc.identifier.e-issn | 1476-5640 | es_ES |
dc.relation.publisherversion | https://doi.org/10.1038/s41430-021-00997-0 | es_ES |
dc.identifier.journal | European Journal of Clinical Nutrition | es_ES |
dc.repisalud.centro | ISCIII::Escuela Nacional de Sanidad | es_ES |
dc.repisalud.institucion | ISCIII | es_ES |
dc.rights.accessRights | open access | es_ES |