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dc.contributor.authorFernández Sánchez-Escalonilla, Sara
dc.contributor.authorFernández-Escobar, Carlos
dc.contributor.authorRoyo-Bordonada, Miguel Angel 
dc.date.accessioned2022-08-05T08:48:06Z
dc.date.available2022-08-05T08:48:06Z
dc.date.issued2022-03-22
dc.identifier.citationInt J Environ Res Public Health. 2022 Mar 22;19(7):3758.es_ES
dc.identifier.urihttp://hdl.handle.net/20.500.12105/14861
dc.description.abstractBackground: Taxes on sugar-sweetened beverages are an effective public health intervention, but can be difficult to implement in the absence of public support. This is the first study to analyze the Spanish population's support for a tax on sugar-sweetened beverages. Methods: We conducted a cross-sectional study of a representative sample of the Spanish adult population (n = 1002), using a computer-aided telephone interview with a questionnaire on nutritional policies. The support for the tax was calculated by the percentage of those who agreed plus those who strongly agreed with the measure. The sociodemographic determinants of support for the tax were analyzed using chi-squared test (χ2) and Poisson multiple regression models with robust variance. Results: Of the participants, 66.9% supported a tax on sugar-sweetened beverages. Support for the tax was 9.2% higher (70% vs. 64.1%) when responders were first asked about support for tax relief and subsidies for healthy foods (p = 0.049). Support for the tax was 16% and 35% lower among persons reporting center and right-wing political sympathies (p < 0.01), and 16% lower among regular consumers of sugar-sweetened beverages (p = 0.01). Conclusions: A clear majority of the Spanish population is in favor of imposing a tax on sugar-sweetened beverages. Awareness-raising campaigns and a policy of combining the measure with subsidies or tax cuts on healthy foods could increase the level of support among those currently against the intervention.es_ES
dc.description.sponsorshipThis research was funded by the Spanish Health Research Fund of the Institute of Health Carlos III (Project ENPY 120/18).es_ES
dc.language.isoenges_ES
dc.publisherMultidisciplinary Digital Publishing Institute (MDPI) es_ES
dc.type.hasVersionVoRes_ES
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.subjectSpaines_ES
dc.subjectInterviewses_ES
dc.subjectObesityes_ES
dc.subjectPolicieses_ES
dc.subjectSugar-sweetened beverageses_ES
dc.subjectTaxes_ES
dc.subject.meshSugar-Sweetened Beverages es_ES
dc.subject.meshAdult es_ES
dc.subject.meshBeverages es_ES
dc.subject.meshCross-Sectional Studies es_ES
dc.subject.meshHumans es_ES
dc.subject.meshPolicy es_ES
dc.subject.meshSpain es_ES
dc.subject.meshTaxes es_ES
dc.titlePublic Support for the Imposition of a Tax on Sugar-Sweetened Beverages and the Determinants of Such Support in Spaines_ES
dc.typejournal articlees_ES
dc.rights.licenseAtribución 4.0 Internacional*
dc.identifier.pubmedID35409442es_ES
dc.format.volume19es_ES
dc.format.number7es_ES
dc.format.page3758es_ES
dc.identifier.doi10.3390/ijerph19073758es_ES
dc.contributor.funderInstituto de Salud Carlos III es_ES
dc.description.peerreviewedes_ES
dc.identifier.e-issn1660-4601es_ES
dc.relation.publisherversionhttps://doi.org/10.3390/ijerph19073758es_ES
dc.identifier.journalInternational Journal of Environmental Research and Public Healthes_ES
dc.repisalud.centroISCIII::Escuela Nacional de Sanidades_ES
dc.repisalud.institucionISCIIIes_ES
dc.rights.accessRightsopen accesses_ES
dc.relation.projectFISinfo:eu-repo/grantAgreement/ES/ENPY120/18es_ES


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