Please use this identifier to cite or link to this item:http://hdl.handle.net/20.500.12105/10853
Title
Management of a COVID-19 outbreak in a hotel in Tenerife, Spain.
Author(s)
Hoefer, Andreas ISCIII | Pampaka, Despina ISCIII | Rivas Wagner, Eva | Alemán Herrera, Araceli | García-Ramos Alonso, Eduardo | Núñez Gallo, Domingo | Lopez-Perea, Noemi ISCIII | Cano-Portero, Rosa ISCIII | Herrera-Leon, Laura ISCIII | Herrera-Leon, Silvia ISCIII
Date issued
2020-07
Citation
Int J Infect Dis . 2020 Jul;96:384-386.
Language
Inglés
Abstract
Since the first accounts of SARS-CoV-2, authorities have encountered numerous unprecedented situations threatening public health. This rapid communication addresses events that led to the quarantining of a hotel in Tenerife, Spain and the effectiveness of the rapidly implemented control measures. In total, eight cases have been associated with the hotel. Due to the international nature of the guests, had these timely precautions not been in place, a multinational cluster might have formed.
Subject
Online version
DOI
Collections