Publication:
Validation of self-reported perception of proximity to industrial facilities: MCC-Spain study

dc.contributor.authorCastelló Pastor, Adela
dc.contributor.authorPerez-Gomez, Beatriz
dc.contributor.authorLora-Pablos, David
dc.contributor.authorLope Carvajal, Virginia
dc.contributor.authorCastaño-Vinyals, Gemma
dc.contributor.authorVitelli-Storelli, Facundo
dc.contributor.authorDierssen-Sotos, Trinidad
dc.contributor.authorAmiano, Pilar
dc.contributor.authorGuevara, Marcela
dc.contributor.authorMoreno, Victor
dc.contributor.authorLozano-Lorca, Macarena
dc.contributor.authorTardón, Adonina
dc.contributor.authorAlguacil, Juan
dc.contributor.authorHernández-García, Marta
dc.contributor.authorMarcos-Gragera, Rafael
dc.contributor.authorChirlaque López, María Dolores
dc.contributor.authorArdanaz, Eva
dc.contributor.authorIbarluzea, Jesús
dc.contributor.authorGómez-Acebo, Inés
dc.contributor.authorMolina, Antonio J
dc.contributor.authorO'Callaghan-Gordo, Cristina
dc.contributor.authorAragones, Nuria
dc.contributor.authorKogevinas, Manolis
dc.contributor.authorPollan-Santamaria, Marina
dc.contributor.authorGarcía-Pérez, Javier
dc.contributor.funderAsociación Española Contra el Cáncer
dc.contributor.funderMinisterio de Economía y Competitividad (España)
dc.contributor.funderInstituto de Salud Carlos III
dc.contributor.funderFundación Marqués de Valdecilla
dc.contributor.funderInternational Cancer Genome Consortium
dc.contributor.funderJunta de Castilla y León (España)
dc.contributor.funderRegional Government of Andalusia (España)
dc.contributor.funderGeneralitat Valenciana (España)
dc.contributor.funderBasque Government (España)
dc.contributor.funderFundación La Caixa
dc.date.accessioned2020-01-16T07:59:05Z
dc.date.available2020-01-16T07:59:05Z
dc.date.issued2020-01-06
dc.description.abstractBACKGROUND: Self-reported data about environmental exposures can lead to measurement error. OBJECTIVES: To validate the self-reported perception of proximity to industrial facilities. METHODS: MCC-Spain is a population-based multicase-control study of cancer in Spain that recruited incident cases of breast, colorectal, prostate, and stomach cancer. The participant's current residence and the location of the industries were geocoded, and the linear distance between them was calculated (gold standard). The epidemiological questionnaire included a question to determine whether the participants perceived the presence of any industry at ≤1 km from their residences. Sensitivity and specificity of individuals' perception of proximity to industries were estimated as measures of classification accuracy, and the area under the curve (AUC) and adjusted odds ratios (aORs) of misclassification were calculated as measures of discrimination. Analyses were performed for all cases and controls, and by tumor location, educational level, sex, industrial sector, and length of residence. Finally, aORs of cancer associated with real and self-reported distances were calculated to explore differences in the estimation of risk between these measures. RESULTS: Sensitivity of the questionnaire was limited (0.48) whereas specificity was excellent (0.89). AUC was sufficient (0.68). Participants with breast (aOR(95%CI) = 2.03 (1.67;2.46)), colorectal (aOR(95%CI) = 1.41 (1.20;1.64)) and stomach (aOR(95%CI) = 1.59 (1.20;2.10)) cancer showed higher risk of misclassification than controls. This risk was higher for lower educational levels (aOR<primaryvs.university (95%CI) = 1.78 (1.44;2.20)), among younger participants (aOR22-54 yearsvs. 73-85 years (95%CI) = 1.32 (1.09;1.60)), and for some industrial sectors: pharmaceutical (aOR(95%CI) = 29.02 (19.52;43.14)), galvanization (aOR(95%CI) = 14.14 (6.78;29.47)), and ceramic (aOR(95%CI) = 12.73 (7.22;22.44)). Participants living ≤1 year in the study area showed a lower risk of misclassification ((aOR≤1vs.>15 years (95%CI) = 0.56 (0.36;0.85)). The use of self-reported proximity vs. real distance to industrial facilities biased the effect on cancer risk towards the nullity. CONCLUSIONS: Self-reported distance to industrial facilities can be a useful tool for hypothesis generation, but hypothesis-testing studies should use real distance to report valid conclusions. The sensitivity of the question might be improved with a more specific formulation.es_ES
dc.description.peerreviewedes_ES
dc.description.sponsorshipThe authors thank all those who took part in this study providing questionnaire data. This study was funded by: Scientific Foundation of the Spanish Association Against Cancer (Fundación Científica de la Asociación Española Contra el Cáncer (AECC) – EVP-1178/14), Spain's Health Research Fund (Fondo de Investigación Sanitaria – FIS 12/01416), the Spanish Ministry of Economy and Competitiveness (Carlos III Institute of Health; PI12/00488, PI12/00265, PI12/01270, PI12/00715, PI12/00150, PI08/1770, PI08/0533, PI08/1359, PS09/00773, PS09/01286, PS09/01903, PS09/02078, PS09/01662, PI11/01403, PI11/01889, PI11/00226, PI11/01810, PI11/02213, PI14/01219 and Río Hortega CM13/00232), the Catalan Government 2009SGR1489 & 2014SGR756-F, the Fundación Marqués de Valdecilla (API 10/09), the ICGC International Cancer Genome Consortium CLL, the Junta de Castilla y León (LE22A10-2), the Consejería de Salud of the Junta de Andalucía (PI-0571), the Conselleria de Sanitat of the Generalitat Valenciana (AP 061/10), the Recercaixa (2010ACUP 310), and the Regional Government of the Basque Country by European Commission grants FOOD-CT-2006-036224-HIWATE.es_ES
dc.format.page105316es_ES
dc.format.volume135es_ES
dc.identifier.citationEnviron Int. 2020 Feb;135:105316.es_ES
dc.identifier.doi10.1016/j.envint.2019.105316es_ES
dc.identifier.e-issn1873-6750es_ES
dc.identifier.issn01604120es_ES
dc.identifier.journalEnvironment internationales_ES
dc.identifier.pubmedID31918152es_ES
dc.identifier.urihttp://hdl.handle.net/20.500.12105/8914
dc.language.isoenges_ES
dc.publisherElsevier
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/EVP-1178/14es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/FIS 12/01416es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/PI12/00488es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/PI12/00265es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/PI12/01270es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/PI12/00715es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/PI12/00150es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/PI08/1770es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/PI08/0533es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/PI08/1359es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/PS09/00773es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ESPS09/01286es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/PS09/01903es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/PS09/02078es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/PS09/01662es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/PI11/01403es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/PI11/01889es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/PI11/00226es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/PI11/01810es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/PI11/02213es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/PI14/01219es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/CM13/00232es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/2009SGR1489es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/2014SGR756-Fes_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/API 10/09es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/LE22A10-2es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/PI-0571es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/AP 061/10es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/2010ACUP 310es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/ES/FOOD-CT-2006-036224-HIWATEes_ES
dc.relation.publisherversionhttps://doi.org/10.1016/j.envint.2019.105316es_ES
dc.repisalud.centroISCIII::Centro Nacional de Epidemiologíaes_ES
dc.repisalud.institucionISCIIIes_ES
dc.rights.accessRightsopen accesses_ES
dc.rights.licenseAtribución-NoComercial-CompartirIgual 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/*
dc.subjectAUCes_ES
dc.subjectCase-control studyes_ES
dc.subjectIndustrial pollutiones_ES
dc.subjectMCC-Spaines_ES
dc.subjectResidential proximityes_ES
dc.subjectSelf-reported perceptiones_ES
dc.subjectSensitivityes_ES
dc.subjectSpecificityes_ES
dc.titleValidation of self-reported perception of proximity to industrial facilities: MCC-Spain studyes_ES
dc.typeresearch articlees_ES
dc.type.hasVersionVoRes_ES
dspace.entity.typePublication
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