Publication:
Chromatin immunoprecipitation improvements for the processing of small frozen pieces of adipose tissue.

dc.contributor.authorCastellano-Castillo, Daniel
dc.contributor.authorDenechaud, Pierre-Damien
dc.contributor.authorMoreno-Indias, Isabel
dc.contributor.authorTinahones, Francisco
dc.contributor.authorFajas, Lluis
dc.contributor.authorQueipo-Ortuño, María Isabel
dc.contributor.authorCardona, Fernando
dc.date.accessioned2024-02-08T14:41:03Z
dc.date.available2024-02-08T14:41:03Z
dc.date.issued2018-02-14
dc.description.abstractChromatin immunoprecipitation (ChIP) has gained importance to identify links between the genome and the proteome. Adipose tissue has emerged as an active tissue, which secretes a wide range of molecules that have been related to metabolic and obesity-related disorders, such as diabetes, cardiovascular failure, metabolic syndrome, or cancer. In turn, epigenetics has raised the importance in discerning the possible relationship between metabolic disorders, lifestyle and environment. However, ChIP application in human adipose tissue is limited by several factors, such as sample size, frozen sample availability, high lipid content and cellular composition of the tissue. Here, we optimize the standard protocol of ChIP for small pieces of frozen human adipose tissue. In addition, we test ChIP for the histone mark H3K4m3, which is related to active promoters, and validate the performance of the ChIP by analyzing gene promoters for factors usually studied in adipose tissue using qPCR. Our improvements result in a higher performance in chromatin shearing and DNA recovery of adipocytes from the tissue, which may be useful for ChIP-qPCR or ChIP-seq analysis.
dc.format.number2es_ES
dc.format.pagee0192314es_ES
dc.format.volume13es_ES
dc.identifier.doi10.1371/journal.pone.0192314
dc.identifier.e-issn1932-6203es_ES
dc.identifier.journalPloS onees_ES
dc.identifier.otherhttp://hdl.handle.net/10668/12137
dc.identifier.pubmedID29444131es_ES
dc.identifier.urihttp://hdl.handle.net/20.500.12105/17577
dc.language.isoeng
dc.rights.accessRightsopen accesses_ES
dc.rights.licenseAttribution 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.subject.meshAdipose Tissue
dc.subject.meshAdult
dc.subject.meshChromatin Immunoprecipitation
dc.subject.meshFemale
dc.subject.meshFreezing
dc.subject.meshGenome, Human
dc.subject.meshHumans
dc.subject.meshMale
dc.subject.meshMiddle Aged
dc.subject.meshProteome
dc.subject.meshReal-Time Polymerase Chain Reaction
dc.titleChromatin immunoprecipitation improvements for the processing of small frozen pieces of adipose tissue.
dc.typeresearch article
dc.type.hasVersionVoR
dspace.entity.typePublication

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