Publication: Probiotics as Potential Therapy in the Management of Non-Alcoholic Fatty Liver Disease (NAFLD)
| dc.contributor.author | Monserrat-Mesquida, Margalida | |
| dc.contributor.author | Bouzas, Cristina | |
| dc.contributor.author | Mascaró, Catalina M | |
| dc.contributor.author | Tejada Gavela, Silvia | |
| dc.contributor.author | Sureda Gomila, Antoni | |
| dc.date.accessioned | 2024-10-09T06:35:41Z | |
| dc.date.available | 2024-10-09T06:35:41Z | |
| dc.date.issued | 2023 | |
| dc.description.abstract | Background: Non-alcoholic fatty liver disease (NAFLD) is the most common liver disease, the prevalence of which has increased over the years. The management of this pathology is not clear, and a specific pharmacological drug that can treat NAFLD is not available. In this sense, efforts are focused on the potential use of compounds with a natural origin that can contribute to reversing hepatic steatosis. Supplementation with probiotics, live microorganisms, is a potential strategy for the management of NAFLD. Methods: In the present review, the available information on the potential therapeutic effects of probiotics in NAFLD, mainly in animal models and in some clinical trials, is summarized. Results: Studies carried out using animal models of NAFLD induced by a high-fat diet have shown the beneficial effects of probiotic supplementation in reducing liver steatosis and normalizing the blood lipid profile and liver enzyme activities. In addition, a decrease in lipogenesis and an increase in lipolysis have been observed, together with a reduction in the pro-oxidative and pro-inflammatory state and a normalization of intestinal dysbiosis. Clinical trials have reported a decrease in the serum transaminases and an improved lipid profile, as well as a reduction in inflammatory markers. Conclusions: In conclusion, probiotic supplementation can be used as a potential therapy for the management of NAFLD. | en |
| dc.description.sponsorship | This research was funded by the Institute of Health Carlos III (CIBEROBN CB12/03/30038)and Fundació La Marato de TV3 (201630.10) | es_ES |
| dc.format.number | 4 | es_ES |
| dc.format.page | 395 | es_ES |
| dc.format.volume | 9 | es_ES |
| dc.identifier.citation | Monserrat-Mesquida M, Bouzas C, Mascaró CM, Tejada S, Sureda A. Probiotics as Potential Therapy in the Management of Non-Alcoholic Fatty Liver Disease (NAFLD). Fermentation. 2023 Apr 19;9(4):395. | en |
| dc.identifier.doi | 10.3390/fermentation9040395 | |
| dc.identifier.e-issn | 2311-5637 | es_ES |
| dc.identifier.journal | Fermentation | es_ES |
| dc.identifier.other | https://hdl.handle.net/20.500.13003/18962 | |
| dc.identifier.scopus | 2-s2.0-85153941323 | |
| dc.identifier.uri | https://hdl.handle.net/20.500.12105/23756 | |
| dc.identifier.wos | 977308800001 | |
| dc.language.iso | eng | en |
| dc.publisher | Multidisciplinary Digital Publishing Institute (MDPI) | |
| dc.relation.publisherversion | https://doi.org/10.3390/fermentation9040395 | en |
| dc.rights.accessRights | open access | en |
| dc.rights.license | Atribución 4.0 Internacional | * |
| dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | * |
| dc.title | Probiotics as Potential Therapy in the Management of Non-Alcoholic Fatty Liver Disease (NAFLD) | en |
| dc.type | research article | en |
| dspace.entity.type | Publication | |
| relation.isPublisherOfPublication | 30293a55-0e53-431f-ae8c-14ab01127be9 | |
| relation.isPublisherOfPublication.latestForDiscovery | 30293a55-0e53-431f-ae8c-14ab01127be9 |


