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Agricultural crop exposure and risk of childhood cancer: new findings from a case–control study in Spain

dc.contributor.authorGomez-Barroso, Diana
dc.contributor.authorGarcía-Pérez, Javier
dc.contributor.authorLopez-Abente, Gonzalo
dc.contributor.authorTamayo-Uria, Ibon
dc.contributor.authorMorales-Piga, Antonio
dc.contributor.authorPardo Romaguera, Elena
dc.contributor.authorRamis, Rebeca
dc.contributor.funderInstituto de Salud Carlos III
dc.contributor.funderAsociación Española Contra el Cáncer
dc.date.accessioned2017-09-04T16:32:04Z
dc.date.available2017-09-04T16:32:04Z
dc.date.issued2016-05-31
dc.description.abstractBackground: Childhood cancer is the main cause of disease-related death in children in Spain. Although little is known about the etiology, environmental factors are potential explanations for a fraction of the cases. Previous studies have shown pesticides to be associated with childhood cancer. The difficulty of collecting personal environmental exposure data is an important limitation; this lack of information about pesticides motivates the development of new methods to subrogate this exposure. We developed a crop exposure index based on geographic information to study the relationship between exposure to different types of crops and risk of childhood tumors. Methods: We conducted a population-based case–control study of childhood cancer covering 3350 cases and 20,365 controls in two Spanish regions. We used CORINE Land Cover to obtain data about agricultural land use. We created a 1 km buffer around every child and calculated the percentage of crop surface within the buffer (Global Crop Index) for total crops and for individual types of crops. We fitted mixed multiple unconditional logistic regression models by diagnostic group. Results: We found excess of risk among children living in the proximity of crops. For total crops our results showed excesses of risk for almost all diagnostic groups and increasing risk with increasing crop index value. Analyses by region and individual type of crop also showed excess of risk. Conclusion: The results suggest that living in the proximity of cultivated land could be a risk factor for several types of cancer in children.
dc.description.peerreviewed
dc.description.sponsorshipThis study was funded by Spain’s Health Research Fund (Fondo de Investigación Sanitaria—FIS 12/01416) and Scientific Foundation of the Spanish Association Against Cancer (Fundación Científica de la Asociación Española Contra el Cáncer (AECC)—EVP-1178/14).
dc.format.number1
dc.format.page18
dc.format.volume15
dc.identifier.citationInt J Health Geogr. 2016 May 31;15(1):18.
dc.identifier.doi10.1186/s12942-016-0047-7
dc.identifier.e-issn1476-072X
dc.identifier.journalInternational Journal of Health Geographics
dc.identifier.pubmedID27240621
dc.identifier.urihttp://hdl.handle.net/20.500.12105/4835
dc.language.isoeng
dc.publisherBioMed Central (BMC)
dc.relation.publisherversionhttps://doi.org/10.1186/s12942-016-0047-7
dc.repisalud.centroISCIII::Centro Nacional de Epidemiología (CNE)
dc.repisalud.centroISCIII::Instituto de Investigación de Enfermedades Raras (IIER)
dc.repisalud.institucionISCIII
dc.rights.accessRightsopen accesses_ES
dc.rights.licenseAtribución 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.subjectChildhood cancer
dc.subjectCrops
dc.subjectSpatial epidemiology
dc.subjectGIS
dc.subjectCases/control
dc.titleAgricultural crop exposure and risk of childhood cancer: new findings from a case–control study in Spain
dc.typeresearch article
dc.type.hasVersionVoR
dspace.entity.typePublication
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