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                  <mods:namePart>Stojnic, Bojan</mods:namePart>
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                  <mods:namePart>Galmés, Sebastià</mods:namePart>
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                  <mods:namePart>Serrano, Alba</mods:namePart>
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                  <mods:namePart>Sulli, Maria</mods:namePart>
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                  <mods:namePart>Sušak, Lana</mods:namePart>
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                  <mods:namePart>Seye, Ndioba</mods:namePart>
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                  <mods:namePart>Palou, Andreu</mods:namePart>
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                  <mods:namePart>Diretto, Gianfranco</mods:namePart>
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                  <mods:namePart>Bonet, M Luisa</mods:namePart>
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                  <mods:namePart>Ribot, Joan</mods:namePart>
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                  <mods:dateAccessioned encoding="iso8601">2024-10-09T06:35:01Z</mods:dateAccessioned>
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                  <mods:dateIssued encoding="iso8601">2023-12-08</mods:dateIssued>
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               <mods:identifier type="citation">Stojnic B, Galmés S, Serrano A, Sulli M, Sušak, L, Seye N, et al. Glycosaminoglycan dermatan sulfate supplementation decreases diet-induced obesity and metabolic dysfunction in mice. Biofactors. 2023 Dec.</mods:identifier>
               <mods:identifier type="doi">10.1002/biof.2022</mods:identifier>
               <mods:identifier type="e-issn">1872-8081</mods:identifier>
               <mods:identifier type="journal">BioFactors (Oxford, England)</mods:identifier>
               <mods:identifier type="other">https://hdl.handle.net/20.500.13003/20192</mods:identifier>
               <mods:identifier type="pubmedID">38063391</mods:identifier>
               <mods:identifier type="pui">L2026990531</mods:identifier>
               <mods:identifier type="scopus">2-s2.0-85179368380</mods:identifier>
               <mods:identifier type="uri">https://hdl.handle.net/20.500.12105/23672</mods:identifier>
               <mods:identifier type="wos">1116444400001</mods:identifier>
               <mods:abstract>Glycosaminoglycans are complex carbohydrates used as nutraceuticals for diverse applications. We studied the potential of the glycosaminoglycan dermatan sulfate (DS) to counteract the development of diet-induced obesity (DIO) using obesity-prone mice fed a high-fat diet (HFD) as a model. Oral DS supplementation protected the animals against HFD-induced increases in whole-body adiposity, visceral fat mass, adipocyte size, blood glucose levels, insulin resistance, and pro-inflammatory lipids levels in brown adipose tissue (BAT) and the liver, where it largely counteracted the HFD-induced changes in the nonpolar metabolome. Protection against DIO in the DS-supplemented mice occurred despite higher energy intake and appeared to be associated with increased energy expenditure, higher uncoupling protein 1 expression in BAT, decreased BAT "whitening," and an enhanced channeling of fuel substrates toward skeletal muscle. This work is the first preclinical study to examine the anti-obesity activity of DS tested individually in vivo. The results support possible uses of DS as an active component in functional foods/supplements to manage obesity and associated metabolic diseases.</mods:abstract>
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                  <mods:title>Glycosaminoglycan dermatan sulfate supplementation decreases diet-induced obesity and metabolic dysfunction in mice</mods:title>
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