TY  - GEN
AU  - Katsonouri, Andromachi
AU  - Gabriel, Catherine
AU  - Esteban-Lopez, Marta
AU  - Namorado, Sónia
AU  - Halldórsson, Thórhallur Ingi
AU  - Snoj Tratnik, Janja
AU  - Rodriguez Martin, Laura
AU  - Karakoltzidis, Achilleas
AU  - Chatzimpaloglou, Anthoula
AU  - Giannadaki, Despina
AU  - Anastasi, Elena
AU  - Thoma, Anthi
AU  - Domínguez-Morueco, Noelia
AU  - Cañas Portilla, Ana Isabel
AU  - Jacobsen, Eva
AU  - Assunção, Ricardo
AU  - Peres, Maria
AU  - Santiago, Susana
AU  - Nunes, Carla
AU  - Pedraza-Diaz, Susana
AU  - Iavicoli, Ivo
AU  - Leso, Veruscka
AU  - Lacasaña, Marina
AU  - González-Alzaga, Beatriz
AU  - Horvat, Milena
AU  - Sepai, Ovnair
AU  - Castaño, Argelia
AU  - Kolossa-Gehring, Marike
AU  - Karakitsios, Spyros
AU  - Sarigiannis, Dimosthenis
PY  - 2023
DO  - 10.1016/j.ijheh.2023.114213
UR  - http://hdl.handle.net/20.500.12105/16345
AB  - Background: Seafood is a major source of vital nutrients for optimal fetal growth, but at the same time is the main source of exposure to methylmercury (MeHg), an established neurodevelopmental toxicant. Pregnant women must be provided with dietary...
LA  - eng
PB  - Elsevier
KW  - Mercury
KW  - Methylmercury Compounds
KW  - Animals
KW  - Female
KW  - Humans
KW  - Pregnancy
KW  - Diet
KW  - Europe
KW  - Food Contamination
KW  - Multicenter Studies as Topic
KW  - Pregnant Women
KW  - Randomized Controlled Trials as Topic
KW  - Seafood
KW  - Adolescent
KW  - Young Adult
KW  - Adult
KW  - Middle Aged
TI  - HBM4EU-MOM: Prenatal methylmercury-exposure control in five countries through suitable dietary advice for pregnancy - Study design and characteristics of participants
TY  - review article
ER  -