TY  - GEN
AU  - Thesing, Carisha S
AU  - Milaneschi, Yuri
AU  - Bot, Mariska
AU  - Brouwer, Ingeborg A
AU  - Owens, Matt
AU  - Hegerl, Ulrich
AU  - Gili, Margalida
AU  - Roca, Miquel
AU  - Kohls, Elisabeth
AU  - Watkins, Ed
AU  - Visser, Marjolein
AU  - Penninx, Brenda WJH
PY  - 2020
DO  - 10.1002/da.23092
SN  - 1091-4269
UR  - https://hdl.handle.net/20.500.12105/23053
AB  - Background: There is ambiguity on how omega-3 (n-3) polyunsaturated fatty acids (PUFAs) are associated with depression, and what the temporality of the association might be. The present study aimed to examine whether (intervention-induced changes in)...
LA  - eng
PB  - Wiley
KW  - MooDFOOD
KW  - omega-3
KW  - Prevention
KW  - Subclinical depression
KW  - Supplement
KW  - Eicosapentaenoic Acid
KW  - Fatty Acids, Omega-3
KW  - Europe
KW  - Humans
KW  - Depression
KW  - Dietary Supplements
TI  - Supplementation-induced increase in circulating omega-3 serum levels is not associated with a reduction in depressive symptoms: Results from the MooDFOOD depression prevention trial
TY  - research article
ER  -