TY  - GEN
AU  - Bibiloni Esteva, Maria Del Mar
AU  - Fernandez-Blanco, Jordi
AU  - Pujol-Plana, Noemi
AU  - Martin-Galindo, Nuria
AU  - Merce Fernandez-Vallejo, Maria
AU  - Roca-Domingo, Mariona
AU  - Chamorro-Medina, Juan
AU  - Tur, Josep A
PY  - 2017
DO  - 10.1016/j.gaceta.2016.10.013
SN  - 0213-9111
UR  - http://hdl.handle.net/20.500.12105/20385
AB  - Objective: To assess the results of a nutritional education programme developed by using available local resources to improve diet quality and decrease overweight and obesity prevalence among children. Method: A longitudinal intervention study by...
LA  - spa
PB  - Elsevier
KW  - Nutritional education
KW  - Mediterranean diet
KW  - Children
KW  - Overweight
KW  - Obesity
KW  - INFADIMED
KW  - Child
KW  - Anthropometry
KW  - Spain
KW  - Food Preferences
KW  - Feeding Behavior
KW  - Humans
KW  - Child, Preschool
KW  - Snacks
KW  - Pediatric Obesity
KW  - Diet
KW  - Male
KW  - Breakfast
KW  - Health Promotion
KW  - Child Nutrition Sciences
KW  - Female
KW  - Diet, Mediterranean
KW  - Program Evaluation
TI  - Improving diet quality in children through a new nutritional education programme: INFADIMED
TY  - research article
ER  -