TY  - GEN
AU  - Martínez-Suárez, Joaquín V
AU  - Ortiz, Sagrario
AU  - López-Alonso, Victoria
PY  - 2016
DO  - 10.3389/fmicb.2016.00638
SN  - 1664-302X
UR  - http://hdl.handle.net/20.500.12105/9116
AB  - The persistence of certain strains of Listeria monocytogenes, even after the food processing environment has been cleaned and disinfected, suggests that this may be related to phenomena that reduce the concentration of the disinfectants to...
LA  - eng
PB  - Frontiers Media
KW  - Listeria monocytogenes
KW  - Bacterial persistence
KW  - Food processing
KW  - Quaternary ammonium disinfectants
KW  - Resistance
TI  - Potential Impact of the Resistance to Quaternary Ammonium Disinfectants on the Persistence of Listeria monocytogenes in Food Processing Environments
TY  - research article
ER  -