TY  - GEN
AU  - Ramis, Margarita R
AU  - Sarubbo, Fiorella
AU  - Tejada Gavela, Silvia
AU  - Jiménez, Manuel
AU  - Esteban, Susana
AU  - Miralles, Antonio
AU  - Moranta, David
PY  - 2020
DO  - 10.3390/nu12020326
UR  - https://hdl.handle.net/20.500.12105/22942
AB  - Polyphenolic compounds from green tea have great interest due to its large CONSUMPTION and therapeutic potential on the age-associated brain decline. The current work compares a similar dose regimen of a whole-green-tea extract and catechin in old...
LA  - eng
PB  - Multidisciplinary Digital Publishing Institute (MDPI)
KW  - Brain aging
KW  - Memory
KW  - Green tea
KW  - Catechin
KW  - Brain monoamine synthesis
KW  - SIRT1
KW  - RBAP46/48
KW  - NF-kappa B
KW  - Age Factors
KW  - Behavior, Animal
KW  - Polyphenols
KW  - Hippocampus
KW  - Memory, Episodic
KW  - Corpus Striatum
KW  - Biogenic Monoamines
KW  - Catechin
KW  - Male
KW  - Sirtuin 1
KW  - Time Factors
KW  - Memory, Short-Term
KW  - Cognition
KW  - Animals
KW  - Rats, Sprague-Dawley
KW  - Cognitive Aging
KW  - Neuroprotective Agents
TI  - Chronic Polyphenon-60 or Catechin Treatments Increase Brain Monoamines Syntheses and Hippocampal SIRT1 LEVELS Improving Cognition in Aged Rats
TY  - research article
ER  -