TY  - GEN
AU  - Balfegó, Mariona
AU  - Canivell, Silvia
AU  - Hanzu, Felicia A
AU  - Sala-Vila, Aleix
AU  - Martínez-Medina, Margarita
AU  - Murillo, Serafín
AU  - Mur, Teresa
AU  - Ruano, Elena G
AU  - Linares, Francisca
AU  - Porras, Nuria
AU  - Valladares, Silvia
AU  - Fontalba, Maria
AU  - Roura, Elena
AU  - Novials, Anna
AU  - Hernández, Cristina
AU  - Aranda, Gloria
AU  - Sisó-Almirall, Antoni
AU  - Rojo-Martínez, Gemma
AU  - Simó, Rafael
AU  - Gomis, Ramon
PY  - 2016
DO  - 10.1186/s12944-016-0245-0
UR  - http://hdl.handle.net/20.500.12105/17137
AB  - BACKGROUND: Nutrition therapy is the cornerstone of treating diabetes mellitus. The inclusion of fish (particularly oily fish) at least two times per week is recommended by current international dietary guidelines for type 2 diabetes. In contrast to a...
LA  - eng
PB  - Public Library of Science (PLOS)
KW  - Type 2 diabete
KW  - Pilot trial
KW  - Nutrition therapy
KW  - Oily fish
KW  - Sardine
KW  - Adiponectina
KW  - Grupos control
KW  - Diabetes mellitus tipo II
KW  - Dieta
KW  - Membrana eritrocítica
KW  - Escherichia coli
KW  - Ayuno
KW  - Ácidos grasos omega 3
KW  - Firmicutes
KW  - Microbiota intestinal
KW  - Glucosa
KW  - Hemoglobina A glicosilada
KW  - Homeostasis
KW  - Humanos
KW  - Insulina
KW  - Resistencia a la insulina
KW  - Política nutricional
KW  - Terapia nutricional
KW  - Proyectos piloto
KW  - Prevotella
KW  - Factores de riesgo
KW  - Bacteroides
KW  - Bacteroidetes
KW  - Glucosa sanguínea
KW  - Enfermedades cardiovasculares
KW  - Animales
KW  - Adiponectin
KW  - Animals
KW  - Bacteroides
KW  - Bacteroidetes
KW  - Blood Glucose
KW  - Cardiovascular Diseases
KW  - Control Groups
KW  - Diabetes Mellitus, Type 2
KW  - Diet
KW  - Erythrocyte Membrane
KW  - Escherichia coli
KW  - Fasting
KW  - Fatty Acids, Omega-3
KW  - Firmicutes
KW  - Gastrointestinal Microbiome
KW  - Glucose
KW  - Homeostasis
KW  - Humans
KW  - Insulin
KW  - Insulin Resistance
KW  - Nutrition Policy
KW  - Nutrition Therapy
KW  - Pilot Projects
KW  - Prevotella
KW  - Risk Factors
TI  - Effects of sardine-enriched diet on metabolic control, inflammation and gut microbiota in drug-naïve patients with type 2 diabetes: a pilot randomized trial.
TY  - research article
ER  -