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dc.contributor.author | Valdezate, Sylvia | |
dc.contributor.author | Vidal, Ana | |
dc.contributor.author | Herrera-León, Silvia | |
dc.contributor.author | Pozo, Javier | |
dc.contributor.author | Rubio, Pedro | |
dc.contributor.author | Usera, Miguel A. | |
dc.contributor.author | Carvajal, Ana | |
dc.contributor.author | Echeita, Aurora | |
dc.date.accessioned | 2020-05-05T08:56:33Z | |
dc.date.available | 2020-05-05T08:56:33Z | |
dc.date.issued | 2005-05 | |
dc.identifier.citation | Emerg Infect Dis. 2005 May;11(5):694-8. | es_ES |
dc.identifier.issn | 1080-6040 | es_ES |
dc.identifier.uri | http://hdl.handle.net/20.500.12105/9884 | |
dc.description.abstract | The genetic diversity of the Derby serotype of Salmonella enterica in Spain was examined by pulsed-field gel electrophoresis (PFGE). Out of 24 identified PFGE profiles, a major clone was detected in 19% of strains from humans, 52% from food, and 62% from swine. This clone (clone 1) was isolated from pork products, suggesting swine as its source. | es_ES |
dc.description.sponsorship | This work was supported by a grant from the Ministerio de Ciencia y Tecnología (AGL 2002-04161-02-01). Sylvia Valdezate and Ana Vidal were supported by fellowships from Instituto de Salud Carlos III (02/0008) and the Junta de Castilla y León, respectively. | es_ES |
dc.language.iso | eng | es_ES |
dc.publisher | Centers for Disease Control and Prevention (CDC) | es_ES |
dc.type.hasVersion | VoR | es_ES |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-sa/4.0/ | * |
dc.subject.mesh | Animals | es_ES |
dc.subject.mesh | Disease Outbreaks | es_ES |
dc.subject.mesh | Drug Resistance, Bacterial | es_ES |
dc.subject.mesh | Food Microbiology | es_ES |
dc.subject.mesh | Meat | es_ES |
dc.subject.mesh | Salmonella Infections | es_ES |
dc.subject.mesh | Spain | es_ES |
dc.subject.mesh | Swine | es_ES |
dc.subject.mesh | Salmonella enterica | es_ES |
dc.title | Salmonella Derby clonal spread from pork | es_ES |
dc.type | journal article | es_ES |
dc.rights.license | Atribución-NoComercial-CompartirIgual 4.0 Internacional | * |
dc.identifier.pubmedID | 15890121 | es_ES |
dc.format.volume | 11 | es_ES |
dc.format.number | 5 | es_ES |
dc.format.page | 694-8 | es_ES |
dc.identifier.doi | 10.3201/eid1105.041042 | es_ES |
dc.contributor.funder | Ministerio de Ciencia y Tecnología (España) | |
dc.contributor.funder | Instituto de Salud Carlos III | |
dc.contributor.funder | Junta de Castilla y León (España) | |
dc.description.peerreviewed | Sí | es_ES |
dc.identifier.journal | Emerging infectious diseases | es_ES |
dc.repisalud.centro | ISCIII::Centro Nacional de Microbiología | es_ES |
dc.repisalud.institucion | ISCIII | es_ES |
dc.relation.projectID | info:eu_repo/grantAgreement/ES/AGL 2002-04161-02-01 | es_ES |
dc.relation.projectID | info:eu_repo/grantAgreement/ES/02/0008 | es_ES |
dc.rights.accessRights | open access | es_ES |