dc.contributor.author | Royo-Bordonada, Miguel Angel | |
dc.contributor.author | Fernandez-Escobar, Carlos | |
dc.contributor.author | Simon Mendez, Lorena | |
dc.contributor.author | Sanz-Barbero, Belen | |
dc.contributor.author | Padilla, Javier | |
dc.date.accessioned | 2019-11-28T13:07:30Z | |
dc.date.available | 2019-11-28T13:07:30Z | |
dc.date.issued | 2019-11-21 | |
dc.identifier.citation | BMC Public Health. 2019 Nov 21;19(1):1553 | es_ES |
dc.identifier.issn | 1471-2458 | es_ES |
dc.identifier.uri | http://hdl.handle.net/20.500.12105/8721 | |
dc.description.abstract | BACKGROUND: Sugar-sweetened beverage consumption is contributing to the obesity epidemic. On 28 March 2017, Catalonia enacted a law levying an excise tax on sugar-sweetened beverages for public health reasons. The purpose of this study is to assess the impact of the tax on the consumption of sugar-sweetened beverages in Catalonia (Spain). METHODS: Before-and-after study to assess changes in the prevalence of consumption of sugar-sweetened beverages among 1929 persons aged 12 to 40 years residing in low-income neighbourhoods of Barcelona (intervention) and Madrid (control). Beverage consumption frequency was ascertained via a validated questionnaire administered during the month prior to the tax's introduction (May 2017) and again at 1 year after it had come into force. The effect of the tax was obtained using Poisson regression models with robust variance weighted using propensity scores. RESULTS: While the prevalence of regular consumers of taxed beverages fell by 39% in Barcelona as compared to Madrid, the prevalence of consumers of untaxed beverages remained stable. The main reason cited by more than two-thirds of those surveyed for reducing their consumption of sugar-sweetened beverages was the increase in price, followed by a heightened awareness of their health effects. CONCLUSIONS: The introduction of the Catalonian excise tax on sugar-sweetened beverages was followed by a reduction in the prevalence of regular consumers of taxed beverages. | es_ES |
dc.description.sponsorship | This study was supported by the Spanish Health Research Fund (Fondo deInvestigación Sanitaria - FIS) of the Carlos III Institute of Health (Project ENPY120/18) and the Spanish Consumers’Organisation (Organización deConsumidores y Usuarios - OCU). The funders had no role in the design of thestudy, in collection, analysis, and interpretation of data, or in writing themanuscript | es_ES |
dc.language.iso | eng | es_ES |
dc.type.hasVersion | VoR | es_ES |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | * |
dc.subject | Catalonia | es_ES |
dc.subject | Spain | es_ES |
dc.subject | Sugar-sweetened beverages | es_ES |
dc.subject | Taxes | es_ES |
dc.title | Impact of an excise tax on the consumption of sugar-sweetened beverages in young people living in poorer neighbourhoods of Catalonia, Spain: a difference in differences study | es_ES |
dc.type | journal article | es_ES |
dc.rights.license | Atribución 4.0 Internacional | * |
dc.identifier.pubmedID | 31752787 | es_ES |
dc.format.volume | 19 | es_ES |
dc.format.number | 1 | es_ES |
dc.format.page | 1553 | es_ES |
dc.identifier.doi | 10.1186/s12889-019-7908-5 | es_ES |
dc.contributor.funder | Instituto de Salud Carlos III | |
dc.description.peerreviewed | Sí | es_ES |
dc.identifier.e-issn | 1471-2458 | es_ES |
dc.relation.publisherversion | https://doi.org/10.1186/s12889-019-7908-5 | es_ES |
dc.identifier.journal | BMC public health | es_ES |
dc.repisalud.centro | ISCIII::Centro Nacional de Epidemología | es_ES |
dc.repisalud.centro | ISCIII::Escuela Nacional de Sanidad | es_ES |
dc.repisalud.institucion | ISCIII | es_ES |
dc.relation.projectID | info:eu-repo/grantAgreement/ES/ENPY120/18 | es_ES |
dc.rights.accessRights | open access | es_ES |