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Biophysical and biological impact on the structure and IgE-binding of the interaction of the olive pollen allergen Ole e 7 with lipids.
New insights into the sensitization to nonspecific lipid transfer proteins from pollen and food: New role of allergen Ole e 7.
Ole e 15 and its human counterpart -PPIA- chimeras reveal an heterogeneous IgE response in olive pollen allergic patients